Warm Puy lentil, cherry tomato & halloumi salad

Ready in only 30 minutes, this is a great after-work supper for four
Warm Puy lentil, cherry tomato & halloumi salad
© BBC Good Food
For more quick weeknight suppers or inspirational entertaining ideas visit bbcgoodfood.com
Easy | Ready in 35 minutes

* 250g cherry tomatoes, halved
* 1/2 red onion, finely sliced
* 1/2 garlic clove, crushed
* 1/2 lemon, juiced
* 1 tbsp olive oil
* 150g Puy lentils
* 250g pack halloumi cheese, cut into chunks
* a small bunch coriander, roughly chopped

1. Toss the tomatoes, red onion, garlic, lemon juice and olive oil in a bowl. Cook the Puy lentils until just tender, drain and add to the bowl. Season well and toss.

2. Grill the halloumi until golden. Stir the coriander through the lentils and serve with the halloumi.

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